SEPTEMBER 18th, 2010 SATURDAY EVENTS

22 Oaks Vineyard: Free tastings in their beautiful tasting room then take some time to enjoy the stunning picnic area with friends.

Averill Creek Vineyard: Cheese stations/tours/selective tasting with fees and Saturday Winemakers Dinner with Bill Jones at Deerholm Farm. 

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Alderlea Farm & Café: Hayrides, annual Borscht cook-off, BBQ Sausage and Sauerkraut Demonstrations (Saturday only)

Cherry Point  Estate Wines: Tastings/lunch buffet/free servings of Paella/entertainment/Quails Nest Studio artists. 

Deol Family Estate Winery: Free tastings featuring our Pinot Noir and Iced Chardonnay.

GBS Glass Blowing Studio: Glass blowing demonstrations as well as a fine range of gifts.

Godfrey Brownell Vineyard: Tastings/live music/food & wine pairing. Plus a Saturday evening dinner and dance

Hilary’s Cheese Farm: See many of the Valley’s finest crafters & culinary producers at the farm.

Masthead Restaurant: Four-course Cowichan Valley tasting menu with an optional pairing.

Merridale Ciderworks: Hayrides/tastings/brick oven lunch/music/ mini spa/tours. Also pizza night with live entertainment.

Organic Fair Inc.: Chocolate & organic ice cream made from scratch/foods fresh from the farm.

O.U.R. Ecovillage: Kiosks/speakers/demos/local treats/sustainable demo-site tours/beer garden/silent auction. Plus an evening dinner/dance with guest speaker Carolyn Herriot, author of the ‘Zero Mile Diet'.
Please phone 250 743 3067 for dinner reservations.

Rocky Creek Winery: Free Tastings of current wines.

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Steeples Bar & Grill: Featuring a special crab and estate wine menu throughout the festival.

Zanatta Winery and Vineyards: Complimentary tastings of all wines and the Glenora Fantasia Sparkling.